Cream Charger Regulator Pressure Reducing Regulator Valve With Hose for Whipped Cream Chargers
Precise Control: There are pressure gauges on the left and right sides, showing the working pressure and cylinder pressure respectively. You can adjust the amount of gas released at one time through the manual valve, making your operation more accurate.
Package Included: what you will receive are 1 piece of cream pressure regulator, 1 piece of hose line, 1 piece of thread adapter and a manual, a nice combination can satisfy your daily using demands.
Use Correctly: Use the air tube and screw adapter to connect the 580g gas tank and the fresh cream dispenser before use, slowly release the pressure, and you can use it easily. Perfect for coffee shops, ice cream shops, bakeries and places where fresh whipped cream is served.
Efficient and Safe: This cream charger regulator is tested to meet air pressure release standards and is safe to use, which is suitable for 580g 0.95L whipped cream chargers, with pressure gauge, safe and efficient.
Trustworthy Material: Our pressure regulating valve is made of good quality copper material and Surface chrome plating, which is strong and clean, can provide you with longer service time.
Product name |
Pressure Reducing Valve |
Application |
Connect Cream Disperser with Cream Charger |
Color |
Silver |
Material |
Stainless steel |
Dimension |
17*12*10cm |
Weight |
Approx. 0.7kg |
Transport Package |
Carton |
Logo |
Customized |
HOW TO USE
- Rotate the adjusting knob counterclockwise to the loosest status to prevent the gauge from explosives due to high pressure.
- Attach the regulator to the nitrous oxide tank. Make sure the black washer is placed inside, in order to prevent gas leakage.
- Connect the hose to the regulator and the tank. Notice: when screwing the pressure regulator, hold the regulator body instead of the adjusting knob.
- Pour the heavy cream (1/2 pint max) into the cream dispenser and close the lid properly.
- Connect the pressure regulator hose to your cream dispenser and other parts (adaptor, filling nozzle).
- Now, slightly clockwise rotate the adjusting knob for the required pressure (e.g.:100ml/6.5bar). Then you will hear the sound of gas flowing into the whipping dispenser.
- As soon as the gas-flowing sound stops (usually takes 5 seconds), close the regulator by turning the knob counterclockwise to the loosest status.
- Disconnect the pressure regulator hose from the cream dispenser.
- Shake your dispenser upside-down for 30 seconds to constant gas distribution and get your perfect cream.
SPECIFICATION OF DISPOSABLE CREAM CHARGER